|Sugar and spices with cinnamon||200 g|
Cut the apples with very thin plates and put them on parchment (make sure the pieces do not touch each other).
Sprinkle with "Sugar and spices with cinnamon".
Put in an oven heated to 100 ° C.
In order for the chips to be more crunchy - periodically turn the bits.
Crispy apple chips will be ready after 30-40 minutes!